SWISS LANKALearn the work.
Earn the qualification.
Practical hospitality training for learners preparing to enter the industry, progress within it, or formalise skills already gained at work.
Your next start.
Short vocational programmes run throughout the year. Each course page shows the next active batch, so the information stays useful to someone deciding now.
Training for the work itself.
Hospitality is learned by doing. Our programmes place practical competence alongside recognised qualifications and a clear route towards work.
Five departments.
One industry.
Training is organised around the principal operational and management areas of hospitality, with practical learning at the centre.
A school should feel lived in.
Training is formal. The institution around it is not anonymous. Learner events, practical work and campus life are part of the record of Swiss Lanka.
News & school life →Experience can count.
RPL provides an assessment route for experienced hospitality professionals whose skills were developed at work rather than through formal study.
Explore RPLTraining connected to work
Programmes are built around practical competence, industry relationships and routes into hospitality employment.
Industry partnerships →